Capricciosa salad: the Italian appetizer rich in flavor! ๐
published on 23 December, 2024 at 17:00
INGREDIENTS
2 carrots
1 celeriac
Salt
30g (2 tbsp) of white wine vinegar
200g (3/4 cup) of mayonnaise
15g (1 tbsp) of mustard
100g of cheese
100g of cooked ham
METHOD
1. Trim and peel the carrots, slice them finely with a potato peeler, and cut them into strips. Repeat the process for celeriac.
2. Transfer the vegetable stripes to the bowl, add the salt and white wine vinegar, and mix. Set aside for 30 minutes.
3. In a small bowl with the mayonnaise add the mustard and combine.
4. After time has elapsed add the cheese and ham to the salad and mix. Finally, pour the dressing over and mix well to combine.
5. Serve the salad and enjoy.
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