Rolled potatoes: for an alternative, easy and delicious side dish!
published on 2 August, 2022 at 09:56
INGREDIENTS
3 potatoes
Cornstarch
1 tsp salt
1 tsp parsley
Cornstarch
1 tsp salt
1 tsp parsley
METHOD
- Clean and slice potatoes, sprinkle with cornstarch and wrap and fasten with a toothpick.
- Fry in hot oil until golden brown.
- Sprinkle with salt and parsley.
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