Sunflowers mini cake: to make fried or baked!

published on 18 May, 2022 at 15:45
They are easy and delicious! 
 
INGREDIENTS
200g (1 1/2 cups) flour
250ml (1 cup) water
1/2 tsp salt
3 tbsp olive oil
Boiled potatoes
3 boiled eggs 3, sliced
 
METHOD
  1. In a bowl mix together flour, oil, salt, and water. Let the dough rest for 15 minutes.
  2. Roll out the dough and make circles, fill with potato and egg slices, and top with another dough circle.
  3. Fry in hot oil for 3-4 minutes until golden brown or bake at 170°C (340°F) for 25 minutes.
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