Savory cake with ham and cheese: easy, quick and delicious
published on 16 December, 2021 at 10:55
So fluffy and so delicious, this savory cake is perfect as appetizer!
Easy, quick and... delicious. You cannot get much better than that.
INGREDIENTS
3 eggs
170ml milk
120ml vegetable oil
300g di flour
16g baking powder
3 eggs
170ml milk
120ml vegetable oil
300g di flour
16g baking powder
40g parmesan cheese
salt
pepper
salt
pepper
150g ham
150g salami
150g cheese
150g salami
150g cheese
METHOD
1. Whisk the eggs with salt and pepper. Then add milk, vegetable oil and flour.
2. Mix and add the baking powder.
3. When the mixture is well blended you can add ham, salami and cheese.
4. Pour the mixture into baking pan (24 or 26cm) and bake at 180C for 35 minutes.
1. Whisk the eggs with salt and pepper. Then add milk, vegetable oil and flour.
2. Mix and add the baking powder.
3. When the mixture is well blended you can add ham, salami and cheese.
4. Pour the mixture into baking pan (24 or 26cm) and bake at 180C for 35 minutes.
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