Sandwich bread log: the original idea to enjoy your appetizer
published on 3 December, 2021 at 15:42
Ingredients:
Bread for sandwiches
2 cans of tuna
Lettuce
Milk
Tomato
Olives
Sunflower oil
5-6 roasted peppers
5-6 white asparagus
salt
Lemon juice
Directions:
1. Dry the peppers and asparagus well.
2. Blend the milk with oil, salt, lemon juice, peppers and asparagus.
3. Assemble everything by alternating the various layers.
4. Leave in the fridge until served.
Credit: Recetas Fáciles de Irene
https://www.youtube.com/watch?v=khKwtecVLdo&ab_channel=RecetasF%C3%A1cilesdeIrene
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