Stuffed Halloween eggs: the perfect and tasty appetizer
published on 26 October, 2021 at 16:11
Ingredients:
4 eggs
6/7 black olives
2 teaspoons of mayonnaise
salt, pepper q. b
Directions:
1. First boil the eggs.
2. Empty them and mix the egg yolks with mayonnaise, salt and pepper.
3. Stuff the eggs and form the spiders with the olives.
Credit: albero delle ricette
https://www.youtube.com/watch?v=xAFppPt1vfA&ab_channel=alberodellericette
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