Mini buns: the simple way to make them fluffy and delicious
published on 17 September, 2021 at 13:44
Ingredients:
1 glass of warm milk
1 tablespoon of sugar
1 tablespoon of dry yeast
1/2 teaspoon of salt
1 tablespoon of olive oil
2 glasses of flour
Directions:
1. In a bowl, dissolve sugar and yeast in hot milk.
2. Then add salt, oil and flour.
3. Form a homogeneous dough and let it double.
4. Then shape into balls and let them rest for 30 minutes.
5. Brush them with milk and bake at 400°F (200°) for 15/20 minutes.
Credit: Kolay Yaşam
https://www.youtube.com/watch?v=bCmt0EGSQbM&t=138s&ab_channel=KolayYa%C5%9Fam
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