Homemade crispy chips: the easy way to make them perfect
published on 10 September, 2021 at 14:01
Ingredients:
2 large potatoes
Fry oil
Directions:
1. Wash the potatoes and cut them into very thin slices.
2. Wash them well and dry them.
3. Fry them in hot oil then add salt.
Credit: Manu Food
https://www.youtube.com/watch?v=4T5OOypr2-o&t=1s&ab_channel=ManuFood
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