Zucchini mini tarts in a pan: how to make this amazing and easy meal
published on 31 July, 2021 at 13:45
Ingredients:
Zucchini 1
Olive oil
salt
Chili pepper
2 cloves of garlic
Eggs 2
flour
Bread crumbs
Cooked ham 100 gr
Mozzarella 125 gr
Vegetable oil
Directions:
1. Cut the zucchini into slices and season them.
2. Then beat the eggs.
3. Dip the courgettes in flour, eggs and breadcrumbs.
4. Fry them in a pan then add cooked, mozzarella and melt in a pan for 5 minutes.
Credit: Ricette di casa mia
https://www.youtube.com/watch?v=CMvEsjJrFk4&ab_channel=RicettediCasaMia
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