Loin pork roll: the meat cake to serve in your special dinner!
published on 23 July, 2021 at 13:21
A delicious recipe to cook pork!
INGREDIENTS
INGREDIENTS
1kg of meat (pork loin)
Chopped garlic
2 tbsp whole grain mustard
1 tsp smoked paprika
1 tsp salt
1 tsp basil
1/2 tsp black pepper
180g processed cheese
150g mozzarella slices
100g ham slices
METHOD
- In the bowl mix together mustard with spices and processed cheese.
- Cut the meat into slices and beat it. Spread prepared sauce onto the meat, top with ham and mozzarella.
- Wrap the meat in a roll, fix with wooden skewers and top with the rest of the sauce.
- Bake at 200’C (400’F) for 50-60 minutes.
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