Tomato quiche: the tasty and quick recipe to prepare for any occasion!

published on 11 June, 2021 at 11:25
Everyone will love this recipe! Creamy and super delicious, give it a try!
 
INGREDIENTS
1 sheet of puff pastry;
400 g (1 ⅔ cup) ricotta;
100 g (½ cup) sour cream;
40 g (½ cup) parmesan;
salt and pepper;
cherry tomatoes;
2-3 sprigs of basil;
2 eggs.
METHOD
  1. Roll out the puff pastry and place it into the cake pan, covering the bottom and the sides.
  2. Preheat the oven to 190C/375F.
  3. Mix ricotta with eggs, sour cream, parmesan, salt and pepper.
  4. Pour on top of the puff pastry, then add cherry tomatoes.
  5. Bake for 50 minutes, then serve topped with basil.
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