Eggs and potatoes baskets: the simple meal rich of flavor
published on 18 May, 2021 at 13:37
Ingredients:
Potatoes 800 gr
salt
Fresh bacon 150 gr
Breadcrumbs 3 tbsp
Green onion
Parmesan 50 gr
black pepper
Chili pepper
Egg yolks 4
Cherry tomatoes
Cheese
Olive oil 2 tbsp
Breadcrumbs 2 tbsp
Directions:
1. Cut the potatoes and boil them with salt.
2. Brown the bacon and smash the potatoes.
3. Mix together and add parmesan, black pepper, chili pepper, green onions and mix well.
4. Spread some oil in a baking tray and add breadcrumbs.
5. Make the baskets, add the yolk and bake at 356°F (180°) for 10 minutes.
Credit: Ricette di casa mia
https://www.youtube.com/watch?v=z7_UlrQFJH4&ab_channel=RicettediCasaMiaRicettediCasaMia
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