Eggnog cup: a creamy and quick to prepare dessert!
published on 29 April, 2021 at 18:10
So creamy and delicious, it's the perfect dessert for any occasion!
INGREDIENTS
INGREDIENTS
3 egg yolks;
45g (3 tbsp) sugar;
100g (½ cup) strawberries;
15g (1 tbsp) sugar;
60ml (¼ cup) marsala wine.
METHOD
- Cut up strawberries and mix with 1 tbsp of sugar. Set aside for 20 minutes.
- Whisk eggs with marsala wine and 45 g of sugar. Place a bowl of egg yolks over the double boiler and whisk for 6-7 minutes or until pale and fluffy.
- Divide strawberries between two glasses and top with warm cream. Use a blow torch to brown the surface of the cream.
----------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist:
http://cooki.st/LaxZR
Enjoy with us:
http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
licensing@ciaopeople.com
more
more from Food Inspiration
-
4 VIEWSFood Inspiration
-
262 VIEWSFood Inspiration
-
4355 VIEWSFood Inspiration
-
477 VIEWSFood Inspiration
-
6 VIEWSFood Inspiration
-
572 VIEWSFood Inspiration
-
422 VIEWSFood Inspiration
-
690 VIEWSFood Inspiration
-
17389 VIEWSFood Inspiration
-
1631 VIEWSFood Inspiration
-
14 VIEWSFood Inspiration
-
514 VIEWSFood Inspiration
-
3 VIEWSFood Inspiration
-
22 VIEWSFood Inspiration
-
21 VIEWSFood Inspiration
-
17 VIEWSFood Inspiration