Red beet eggs: an incredible appetizer idea!

published on 2 April, 2021 at 18:05
This is the most amazing idea for your appetizer!
INGREDIENTS
eggs
lemon
 
200g beet
vinegar
water
 
salt and pepper

METHOD
1.Blend the beet with vinegar and water.
2.Boil the eggs and pour them into the beet mixture.
3. Refrigerate 3 hours. Serve with salt and pepper!


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