Yogurt cake: tasty and fluffy, ready without yeast!
published on 26 March, 2021 at 13:15
INGREDIENTS
5 eggs, separated
a pinch of salt
350g (1.4 cup) yogurt
45g (3 tbsp) sugar
5g (1 tsp) vanilla sugar
100g (0.8 cup) starch
Powdered sugar for sprinkling
METHOD
- Whisk the egg yolks and sugar until you bring a fine frothy mixture. Add yogurt, vanilla sugar, starch and continue to mix.
- Whisk the egg whites and a pinch of salt, then add to the previously prepared yogurt mixture.
- Line a baking tin (20 cm). Pour the mixture into the mold.
- Place in the oven at 170 ° C for 30-40 minutes.
- Leave the cake to cool in the open oven for 15 minutes.
- Sprinkle with powdered sugar.
------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist:
http://cooki.st/LaxZR
Enjoy with us:
http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
licensing@ciaopeople.com
more
more from Food Inspiration
-
29 VIEWSFood Inspiration
-
20 VIEWSFood Inspiration
-
16 VIEWSFood Inspiration
-
7600 VIEWSFood Inspiration
-
10387 VIEWSFood Inspiration
-
11461 VIEWSFood Inspiration
-
249 VIEWSFood Inspiration
-
128 VIEWSFood Inspiration
-
8103 VIEWSFood Inspiration
-
11150 VIEWSFood Inspiration
-
12047 VIEWSFood Inspiration
-
51 VIEWSFood Inspiration
-
6399 VIEWSFood Inspiration
-
12709 VIEWSFood Inspiration
-
18434 VIEWSFood Inspiration
-
1050 VIEWSFood Inspiration