Savory crepes with mushrooms: the easy meal rich of flavor
published on 24 February, 2021 at 10:30
Ingredients:
200 gr flour
2 eggs
1 tsp of salt
1/2 tsp of baking powder
350 ml yogurt
Chives
300 gr champignon
250 gr chicken breast boiled
Cheese
Directions:
1. In a bowl mix flour and eggs.
2. Then add salt, baking powder and yogurt.
3. Mix well and make the crepes.
4. Cook the chopped chives with butter.
5. Then cook the mushrooms.
6. Add the boiled chicken and mix.
7. Fill and close the crepes.
8. Bake at 220° for 10 minutes.
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