Chicken and potatoes: the recipe for a simple and tasty dish
published on 24 November, 2022 at 10:50
Ingredients:
4 chicken legs
5 large potatoes
Aromatic herbs
White wine
Salt
Directions:
1. Peel and wash the potatoes.
2. Cut them in wedges and place them directly in the pan.
3. Place the chicken legs on the potatoes.
4. Season with the herbs you prefer, salt and olive oil.
5. Add in the wine too and mix to season both chicken and potatoes.
6. Bake at 200 degrees for 60 minutes.
Credit/Video: Dolcilandia e non solo
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