Baked potatoes: how to make them even more delicious in a few simple steps!

published on 24 October, 2022 at 17:08
INGREDIENTS
70 g (⅝ cup) butter, melted;
20 g (4 tbsp) shredded parmesan;
¼ tsp dry garlic;
salt and pepper to taste;
7-8 medium potatoes.
 
METHOD
  1. Clean potatoes and cut them in half.
  2. On a baking sheet mix together melted butter, parmesan cheese, garlic powder, salt and pepper.
  3. Spread butter-cheese mixture on the tray evenly and layer potatoes cut side down.
  4. Brush potatoes with some extra butter and sprinkle some more parmesan on top.
  5. Bake for 20-25 minutes at 210°C/410°F.
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