Magic chiacchiere: it only takes 2 ingredients to make them!

published on 18 February, 2023 at 17:00
INGREDIENTS
320g (2 1/2 cups) of all-purpose flour
240ml (1 cup) of whipping cream
Oil for frying
Powdered sugar

METHOD
1. In a bowl add the flour and whipping cream and start mixing with a spatula to combine. Continue to knead with your hands to obtain a smooth dough.
2. Split the dough in half and roll out each half to obtain the very thing sheet. Once the thin sheet is obtained cut them with a pasta cutter rectangular or square strips or your preferred shape.
3. Fry the chiacchiere in the pan with hot oil until they are bubbly and golden.
4. Serve them after frying them and decorate them with powdered sugar.
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