Oats chocolate cake: the no bake dessert that you'll love
published on 4 August, 2020 at 10:49
Ingredients:
250 gr semi-dark chocolate
375 ml almond milk
220 gr oats
Directions:
Melt the chocolate with the almond milk and add the oats.
Pour the mixture into a mold and leave in the fridge for 4 hours.
Decorate as desired and serve.
Credit: Pastry Designs
https://www.youtube.com/watch?v=2F2mreRsQ-I
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