Strawberry moist cake: so fluffy and easy to prepare!
published on 9 June, 2020 at 10:42
Pour the batter over the strawberries for the best cake ever!
INGREDIENTS
INGREDIENTS
• 200 g / 1.6 cups flour
• 80ml / 0.37 cup oil
• 70g / 0.35 cup sugar
• 90ml / 0.37cup milk
• 2 eggs
• 10g lemon juice
• 5g baking powder
• lemon zest
• salt
• strawberry
METHOD
- Mix all the ingredients. At the bottom of the mold with parchment paper, lay the strawberries. Pour the mixture with strawberries.
- Bake 50 minutes at 180 ° C / 350 ° F.
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