Fluffy buns: the method to make them moist and delicious!

published on 5 June, 2020 at 13:38
We can't get enough of them! 
 
INGREDIENTS
• 1.5 cups water
• 10g yeast
• 1 tsp salt
• 1 tsp sugar
• 4 cups flour
 
METHOD
  1. Mix all the ingredients and knead the dough. Let rise for 2 hours.
  2. Divide the dough into 10 parts and form sandwiches. Let rise until double in size. Sprinkle with flour and make cuts on each sandwich. Bake in a preheated oven to 180 ° C / 350 ° F for 25-30 minutes.
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