Tiramisu cheesecake: no-bake and simply amazing!

published on 24 July, 2020 at 10:41
This Tiramisu Cheesecake is a super easy, no-bake cheesecake recipe that tastes just like tiramisu! 

INGREDIENTS
1 cup warm water
2 tbsp instant coffee
biscuits 150 g
1/4 cup butter melted
cream cheese 300 g
mascarpone cheese 300 g
1 1/2 cup icing sugar
1 tsp vanilla extract
3/4 cup whipping cream
1 tbsp powder gelatin
few ladyfingers biscuits
cocoa powder
 
METHOD
  1. Mix warm water and coffee, separate 3 tbsp of the coffee mixture. Mix blended biscuits with melted butter, transfer it into the baking pan and press it well. Freeze 30 min.
  2. Whisk together mascarpone cheese and cream cheese add in icing sugar and vanilla.
  3. In another bowl whisk whipping cream.
  4. Mix gelatin with 3 tbsp of coffee and pour in into cheese mixture, then add in whipped cream.
  5. Pour 1/3 of the mixture into our prepared pan. Soak ladyfinger one at a time for 1 second in the coffee mixture and then arrange them on top to cover the surface. Then sprinkle generously with cocoa powder.
  6. Put another 1/3 of the mixture on top and spread evenly. Place the balance of mixture into a piping bag and pipe some balls on top of the surface. Chill in the fridge overnight.
  7. Sprinkle with cocoa powder.
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