The best Valentine's day recipes to try!
published on 14 February, 2020 at 09:53
1) Unique recipe using würstel!
INGREDIENTS
würstel
eggs
olive oil
würstel
eggs
olive oil
DIRECTIONS
We suggest using large würstel for a more complete dish. Based on how they are sliced, you can make a heart shape, a flower, lots of little hearts or some cute octopuses. Serve these warm and with any sauce you like.
We suggest using large würstel for a more complete dish. Based on how they are sliced, you can make a heart shape, a flower, lots of little hearts or some cute octopuses. Serve these warm and with any sauce you like.
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2) How to make heart-shaped tomatoes
A really creative idea. Here's how to make hearts with tomatoes, give a unique touch to your dinner!
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3) Cinnamon hearts: soft, chewy and aromatic!
A simple and fun treat, perfect to serve with a cup of tea or hot cocoa.
INGREDIENTS
puff pastry
butter
cinnamon
A simple and fun treat, perfect to serve with a cup of tea or hot cocoa.
INGREDIENTS
puff pastry
butter
cinnamon
DIRECTIONS
1. Roll out the puff pastry and spread butter over it.
2. Dust with cinnamon and cut it into squares.
3. Roll them up and then fold them in two.
4. Make a small cut in the center to make a heart.
5. Bake at 190°C for 15 minutes.
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4) Heart pie: a simple and romantic recipe!
INGREDIENTS
INGREDIENTS
Pie crust:
250g flour
salt
50g sugar
150g butter
100ml cold water
one tsp vinegar
250g flour
salt
50g sugar
150g butter
100ml cold water
one tsp vinegar
3 apples
lemon juice
cinnamon
50g jam
raisins
lemon juice
cinnamon
50g jam
raisins
DIRECTIONS
1. Mix together the flour and salt, add the sugar, butter and gradually add cold water. Refrigerate the mixture for about 30 minutes.
2. Prepare the filling by combining the cubed apples with the raisins, cinnamon, lemon juice and jam.
3. Cover a pie dish with the dough. Fill with the apple mixture and top with hearts made with the remaining dough.
1. Mix together the flour and salt, add the sugar, butter and gradually add cold water. Refrigerate the mixture for about 30 minutes.
2. Prepare the filling by combining the cubed apples with the raisins, cinnamon, lemon juice and jam.
3. Cover a pie dish with the dough. Fill with the apple mixture and top with hearts made with the remaining dough.
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