Creamy chicken with parmesan cheese: ready in 10 minutes!

published on 29 January, 2020 at 12:44

Ready and on your table in 15 minutes! You won't believe how easy this is!

INGREDIENTS

chicken

salt

pepper

butter

oil

100ml beer

thyme

parmesan cheese

METHOD

1. Cook the chicken in a pan for 10 minutes with butter, oil, salt, pepper and beer.
2. Add the parmesan cheese and cook for 3 minutes.
3. Serve warm.

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