Ricotta meatballs: They take no time to prepare but are fancy enough for a Saturday night dinner!

Name: Ricotta meatballs: They take no time to prepare but are fancy enough for a Saturday night dinner!
Uploaded: 2020-01-22T12:39:20Z
Duration: PT191.519S
Channel: Cookist
Description: They are tender, light and incredibly delicious and are what meatball dreams are made of! Say hello to your new favorite meatball recipe. INGREDIENTS 250g ricotta50g breadcrumbs50g parmesan saltpepper METHOD1. Mix the ricotta cheese with salt, pepper, parmesan and breadcrumbs. 2. Make the meatballs and put them into the breadcrumbs. 3. Bake at 180°C for 20 minutes.

published on 22 January, 2020 at 13:39

They are tender, light and incredibly delicious and are what meatball dreams are made of!
Say hello to your new favorite meatball recipe.

INGREDIENTS
250g ricotta

50g breadcrumbs

50g parmesan

salt

pepper

METHOD

1. Mix the ricotta cheese with salt, pepper, parmesan and breadcrumbs.
2. Make the meatballs and put them into the breadcrumbs.
3. Bake at 180°C for 20 minutes.