Sunflower pizza: the perfect recipe for a dinner with friends!

published on 10 January, 2020 at 17:38

INGREDIENTS

• 500g flour

• 320ml water

• 10g brewer's yeast

• 2 tbsp olive oil

• 10g salt

• 2 potatoes

• 1 sausage

• 2 mozzarella

• Tomato sauce

• basil

METHOD

Knead the pizza dough. Let rise for 1 hour. Chop and boil the potatoes.
Divide the dough into 2 parts. Allow rising 30 minutes.
Roll out the cake. Cut the edges and decorate with potato wedges. Spread the middle of the cake with tomato sauce. Put sausage and pour oil.
Bake for 10 minutes at 180C/350F.
Slice mozzarella and sprinkle on pizza with basil leaves. Bake another 10 minutes.

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