Salt chicken with potato: the amazing meal to make easily
published on 15 January, 2020 at 11:00
Ingredients:
1 kg and a half of chicken
3 kg of coarse salt
water
15 gr lemon juice
15 gr olive oil
1 minced garlic clove
Rosemary
thyme
Potatoes:
4 potatoes
Olive oil
salt
Thyme, rosemary, pepper, lemon, oil
Directions:
Prepare a mixture with oil, lemon, rosemary, garlic and thyme. Brush on the chicken and put it in salt in a pan. Remember to spray some water.
cut the potatoes into wedges and season them.
Cover both the chicken and the potatoes with wet and squeezed parchment paper.
Bake at 400°F (200°) for 2 hours (chicken) and 1 hour (potatoes).
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