Homemade chocolate snacks: the tasty recipe for your kids
published on 10 December, 2019 at 10:36
Ingredients:
3 medium eggs
100 gr. sugar
50 gr. of vegetable oil
100 gr. buttermilk
+/- 110 gr. wheat flour
40 gr. of starch
25 gr. cocoa powder
15 gr. of honey
1/3 tsp. soda
Vanilla extract (1 tsp)
a pinch of salt
200-250 gr. cream
80 gr. condensed milk
1 tsp. honey
Directions:
In a bowl beat the eggs with sugar, then add oil and buttermilk. Sift flour, starch, cocoa and add into the batter. Finally add honey, soda, vanilla and salt. Spread the batter on a baking dish and bake at 356°F (180°) for 8-9 minutes.
Whip the cream with milk and honey. Fill the cake and cut.
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