Apple fritter with sandwich bread: so yummy and easy
published on 20 November, 2019 at 10:11
Ingredients:
8 slices of bread
4 apples
4 tablespoons sugar
1 tablespoon of honey
50 gr butter
2 Cinnamon sticks
4 eggs
Seed oil for frying
8 slices of bread
4 apples
4 tablespoons sugar
1 tablespoon of honey
50 gr butter
2 Cinnamon sticks
4 eggs
Seed oil for frying
Powdered sugar and cinnamon
Preparation:
Cut the apples into cubes and cook in a pan with butter. Then add sugar, cinnamon, honey and let it soften. Remove the cinnamon and blend everything. Cut the bread and fill them. Close each one with a fork and pass them in the eggs. Fry in hot oil and transfer the discs into the sugar and cinnamon.
Preparation:
Cut the apples into cubes and cook in a pan with butter. Then add sugar, cinnamon, honey and let it soften. Remove the cinnamon and blend everything. Cut the bread and fill them. Close each one with a fork and pass them in the eggs. Fry in hot oil and transfer the discs into the sugar and cinnamon.
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