Potato tortilla: the Spanish recipe that everyone will adore
published on 13 September, 2019 at 15:41
Ingredients:
1 kg of boiled potatoes
350 gr flour
200 g cooked ham
200 grams of sliced cheese
100 gr grated cheese
3 eggs
Salt, pepper, nutmeg
350 gr flour
200 g cooked ham
200 grams of sliced cheese
100 gr grated cheese
3 eggs
Salt, pepper, nutmeg
Directions:
Crush the potatoes and place them in a large bowl. Then add pepper, salt, nutmeg and eggs. Then add flour and cheese and heat oil in a non-stick pan. Put one half of the dough and fill it with cooked ham and slices of cheese.
Cover with the second part and cook each side for 15 minutes.
Crush the potatoes and place them in a large bowl. Then add pepper, salt, nutmeg and eggs. Then add flour and cheese and heat oil in a non-stick pan. Put one half of the dough and fill it with cooked ham and slices of cheese.
Cover with the second part and cook each side for 15 minutes.
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