Fluffy cake: step by step to make it very excellent
published on 12 September, 2019 at 12:42
Ingredients:
6 eggs
110 gr flour
65 ml oil
65 ml milk
65 gr sugar
1/2 tsp salt
8 gr vanilla sugar
Directions:
In a large bowl mix well oil and flour, then add milk, sugar and egg yolks.
Whip the whites with salt and vanilla sugar. Unite the two batters and pour into the mold. Place the mold in a baking tray and add hot water. Bake at 300°F (150°) for 80 minutes.
more
more from Love Kitchen
-
24884 VIEWSLove Kitchen
-
15706 VIEWSLove Kitchen
-
10591 VIEWSLove Kitchen
-
8167 VIEWSLove Kitchen
-
3272 VIEWSLove Kitchen
-
7737 VIEWSLove Kitchen
-
3367 VIEWSLove Kitchen
-
12798 VIEWSLove Kitchen
-
2338 VIEWSLove Kitchen
-
535 VIEWSLove Kitchen
-
11583 VIEWSLove Kitchen
-
1155 VIEWSLove Kitchen
-
10046 VIEWSLove Kitchen
-
3021 VIEWSLove Kitchen
-
4298 VIEWSLove Kitchen
-
2996 VIEWSLove Kitchen