4 ways to eat pizza like you've never did before!

published on 6 September, 2019 at 10:54
1. Sandwich bread pizza
INGREDIENTS 
sandwich bread
tomato puree 
basil 
Parmesan cheese 
olive oil
pepper
provola cheese 
mozzarella cheese 
  
METHOD 
1. Place the slices of sandwich bread on the baking sheet.  
2. Season with tomato sauce, provola cheese, basil and pepper. 
3. Add other slice of sandwich bread, tomato sauce and mozzarella. 
3. Season with a little oil and bake for 20 minutes at 190°C. 
4. Add some basil leaves and serve warm.
 
2. Pizzaiola rolls
INGREDIENTS 
sandwich bread 
cheese 
tomato puree 
oregano 
basil 
egg wash 
breadcrumbs
 
METHOD
1. Roll out the bread slices and cover them in tomato puree. 
2. Sprinkle with oregano, add the cheese and basil. 
3. Roll them up and dip in egg wash and cover in breadcrumbs. 
4. Bake at 200°C for 15 minutes.
 
3. Tortilla pizza
INGREDIENTS 
flour tortillas 
tomato sauce 
oregano 
mozzarella cheese 
olive oil 
Parmesan cheese 
basil
 
METHOD
1. Place a flour tortilla in a pan. Spread the tomato sauce over it. 
2. Sprinkle with salt, oregano, add the mozzarella cheese and drizzle with olive oil. 
3. Let it cook for 5 minutes with a lid, or until the mozzarella melts. 
4. Top with some basil and serve.
 
4. Chicken pizza
INGREDIENTS
500g ground chicken 
salt 
paprika 
nutmeg 
olive oil 
Parmesan cheese 
pepper
egg, beaten 
flour 
breadcrumbs
tomato puree 
provola cheese 
oregano
 
METHOD
1. Combine the ground chicken with the seasonings, Parmesan cheese, and a bit of olive oil.
2. Flatten it out in a 22cm cake pan, and then freeze it for one hour. 
3. Cover in flour first, then dip it in the egg and finally cover it in the breadcrumbs. 
4. Bake at 180°C for 25 minute. Cover with tomato puree, provola cheese and sprinkle with oregano. 
5. Put it back in the oven and bake at 180°C for 15 minutes.
 
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