Banana pudding: how to make it at home in a few steps!

Name: Banana pudding: how to make it at home in a few steps!
Uploaded: 2019-09-06T17:17:51Z
Duration: PT205.640S
Channel: Food Inspiration

published on 6 September, 2019 at 19:17

This no bake pudding is so incredible and easy to make!

INGREDIENTS

• 1 3/4 oz instant vanilla pudding

• 3/4 cup cold water

• 1 1/4 oz condensed milk

• 3 cups heavy whipped cream

• 1 box waffle cookies

• 4 medium bananas

METHOD

In a medium-sized bowl, add cold water and pudding mixture, whisk them together. Now add the condensed milk to the pudding and continue whisking.
Cover this bowl with plastic wrap and refrigerate for 2-4 hours. After the pudding mixture has cooled and solidified, whip the cold whipped cream in a separate bowl using an electric mixer.
Use a spatula to gently fold the pudding mixture into the whipped cream (add the pudding to the whipped cream in two portions). Fold until the pudding mixes with whipped cream.
Add a thin layer of pudding mix to the bottom of the dish. This is followed by a layer of waffle cookies and sliced bananas. Repeat these layers: pudding, cookies, and bananas until you fill your.
Reserve 1 banana chopped right before serving.
Refrigerate the dessert for 2-6 hours.

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