Chocolate fudge squares: the perfect dessert for any occasion!
published on 9 August, 2019 at 18:33
These squares are outstanding! They do take a little time, but they are so worth it.
INGREDIENTS
INGREDIENTS
• 4 slices of bread
• 190ml evaporated milk
• 125ml water
• 2 eggs
• 100g sweet condensed milk
• 1 tsp vanilla
• 10g agar
• 3 cups water
• 100g sugar
• 28g butter
• 50g milk chocolate, melted
• 50g dark chocolate, melted
• 50g white chocolate, melted
- METHOD
Beat bread with evaporated milk, water, eggs, condensed milk with sugar and vanilla. Set aside. - In a pan, mix the agar with 3 cups of water, stir until dissolved.
- Put the ingredients that were mixed. Mix well.
- Then add the butter and stir until boiling and mix lightly.
- Divide the mixture into 3 parts and add the melted chocolate.
- Pour into the baking form and make some swirls. Refrigerate for 3 hours.
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