Tangerine cheesecake: a very fresh cake, perfect for a hot summer day!

published on 20 July, 2019 at 10:26

A fresh dessert, easy to make that will impress everyone!

INGREDIENTS

• 6 tangerines ⠀⠀

• 2 tbsp lemon juice

• 200ml fresh cream

• 400g yogurt

• 60g Sugar ⠀⠀

• 15g gelatin

• 50ml Water

• 1 can tangerines in syrup

• 5g gelatin

• 1 tbsp water

Crust

• 180g crushed cookies

• 90 g melted butter

⠀⠀

METHOD

Mix cookie crumb and melted butter, form a bottom.
Peel the mandarin and cut into two halves.
Whip the cream and add the rest of the ingredients (melt the gelatin with water)
Pour into a mold and refrigerate in the refrigerator until it hardens. Place the canned mandarin syrup in a bowl and heat it for 2 minutes. Add gelatin, dissolve and mix, add tangerines from the can and mix. Put the mandarin slices on the cake
Cool again in the refrigerator until it hardens.

Enjoy our recipes, subscribe to Cookist: http://cooki.st/KzMh3

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Connect with Cookist:
Follow us on Facebook: https://www.facebook.com/ciaopeoplecookist/
Follow us on Instagram: https://www.instagram.com/cookist/

Food Inspiration 6.163 video • 0 photo

104.448.187 views

)