How to prepare a delicious and juicy hamburger
published on 26 June, 2019 at 14:38
Ingredients:
800g - 1kg / 1.6 - 2 lb ground beef (mince)
Salt and pepper
3 onions, peeled and sliced into rings
2 tbsp oil
4 - 8 slices cheese of choice, I use Swiss (optional)
4 soft hamburger buns, lightly toasted
Lettuce, tomato slices
Ketchup, mustard, relish, sliced pickles
Directions:
Make the hamburger and season with salt and pepper, then cook in a pan. Brown the onion and compose the bread.
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