Super fluffy yogurt pound cake: a genuine snack for your whole family
published on 29 May, 2019 at 11:40
Ingredients:
250 g flour
3 eggs
200g sugar
30g milk
100g yogurt
100ml seed oil
1 teaspoon baking powder
1 teaspoon vanilla extract
25g butter
Lemon and vanilla aroma
Directions:
Crumble the butter into the sugar.
Then add the eggs, milk, yogurt, oil and flour. Add the aromas and finally the baking powder. Stir and pour into a buttered pan. Bake at 170°C (340°F) for 50 minutes.
Video: https://www.youtube.com/watch?v=xJLwa0N3dFI
250 g flour
3 eggs
200g sugar
30g milk
100g yogurt
100ml seed oil
1 teaspoon baking powder
1 teaspoon vanilla extract
25g butter
Lemon and vanilla aroma
Directions:
Crumble the butter into the sugar.
Then add the eggs, milk, yogurt, oil and flour. Add the aromas and finally the baking powder. Stir and pour into a buttered pan. Bake at 170°C (340°F) for 50 minutes.
Video: https://www.youtube.com/watch?v=xJLwa0N3dFI
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