Roasted garlic potatoes recipe: just a few minutes for a tasty result!
published on 28 March, 2019 at 10:30
Garlic potatoes
INGREDIENTS:
Potatos
Garlic
Butter
Parsley
Salt and pepper
METHOD:
1.Cut several potatoes into segments. Add salt and pepper and stir.
2.Place the head of a garlic in aluminum with a little oil.
3.Place the potatoes and garlic on a tray and bake for 20 minutes at 180ºC. Flip the potatoes and bake for 20 more minutes.
4.Remove the head of garlic and crush on a plate to get the garlic cloves. 5.Crush with a spoon.
6.Place the butter in a pan, add the garlic and add parsley. Stir until the butter has melted and pour over the potatoes.
Paprika potatoes
INGREDIENTS:
4 potatoes
1 tsp paprika
1/2 tsp salt
1/4 tsp pepper
METHOD:
1.Cut potatoes with apple cutter.
2.Mix potato with spices and bake at 180C/350F for 25 min.
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