The perfect croque monsieur/madame recipes: how to make them at home!

published on 7 March, 2019 at 10:38
INGREDIENTS
8 Bread slices
1 1/2 cups grated mozzarella cheese
12 slices of ham
Sauce
100g Parmesan cheese
3 tbsp butter
3 tbsp flour
200ml milk
salt
Pepper
1 pinch Nutmeg

METHOD
Melt butter in a medium saucepan, add flour and mix well.
Gradually add milk, mix until smooth.
Add salt, pepper, nutmeg and parmesan cheese.
Spread sauce on bread, top with 3 slices of ham, grated cheese, bread slice, béchamel sauce and mozzarella cheese
Bake at 180°C/350°F for 10 minutes, until golden brown.
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