Chocolate tiramisu: yummy and quick to make
published on 15 December, 2018 at 13:02
Ingredients:
Savoiardi to taste
200ml whipping cream
3 tablespoons mascarpone
3 tablespoons sugar
200ml chocolate milk, melted
Coffee to taste
Directions:
Whip the cream, then mix the mascarpone with the sugar. Combine the two mixtures and place in a pastry bag. Wet the ladyfingers in the coffee and fill the mold, make a layer of cream and chocolate. Then again ladyfingers and cream. Leave in the fridge for 3-4 hours.
Video: https://www.instagram.com/p/BaFN_pQhSjn/
Savoiardi to taste
200ml whipping cream
3 tablespoons mascarpone
3 tablespoons sugar
200ml chocolate milk, melted
Coffee to taste
Directions:
Whip the cream, then mix the mascarpone with the sugar. Combine the two mixtures and place in a pastry bag. Wet the ladyfingers in the coffee and fill the mold, make a layer of cream and chocolate. Then again ladyfingers and cream. Leave in the fridge for 3-4 hours.
Video: https://www.instagram.com/p/BaFN_pQhSjn/
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