Amazing eggs hacks that every single person should know
published on 31 December, 2018 at 11:02
Eggs in a muffin tin:
Here are a few tips that can make your life a little easier in the kitchen!
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Egg in an ice tray:
Did you know the eggs can be frozen? Put them in an ice tray to freeze, then take out when and as many as you need!
- If you don't plan on using them before they expire you can freeze them to avoid food waste.
- Some people have more fresh eggs than they need to use, you can freeze them before they expire to avoid food waste .
- If you don't plan on using them before they expire you can freeze them to avoid food waste.
- Some people have more fresh eggs than they need to use, you can freeze them before they expire to avoid food waste .
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Peel an egg with a thumbtack:
When you see why she sticks a thumbtack in her eggs, you’ll have to try for yourself!
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How to easily remove shells from hard boiled eggs:
Ingredients/materials:
• 9 eggs
• Oven tray
• Aluminum foil
• Cold Water
• Ice
• Bowl
• Water
• Glass tupper with lid
• 9 eggs
• Oven tray
• Aluminum foil
• Cold Water
• Ice
• Bowl
• Water
• Glass tupper with lid
Method:
Put 9 eggs directly into the oven in rows of 3.
Place a tray lined with aluminum foil below.
Bake for 30 minutes at 320ºF (160ºC).
Remove the eggs and place them in a bowl with cold water and a few of ice cubes.
Once cooled, place the egg in a glass tupper with some water and place the lid on
top.
Shake for 10 seconds and the shell will come off
Put 9 eggs directly into the oven in rows of 3.
Place a tray lined with aluminum foil below.
Bake for 30 minutes at 320ºF (160ºC).
Remove the eggs and place them in a bowl with cold water and a few of ice cubes.
Once cooled, place the egg in a glass tupper with some water and place the lid on
top.
Shake for 10 seconds and the shell will come off
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