How to recycle potato peels
published on 7 December, 2018 at 10:26
Method:
Peel potatoes and dry off with paper towels.
Fry in vegetable oil at 350F until crispy
Let drain on paper towel and enjoy!
Peel potatoes and dry off with paper towels.
Fry in vegetable oil at 350F until crispy
Let drain on paper towel and enjoy!
more
more from Food Inspiration
-
1:08 WHIPPED CREAM: the secret to making it perfect!
0 VIEWSFood Inspiration -
1:23 YOGURT PUDDING: the creamy and delicate spoon dessert!
0 VIEWSFood Inspiration -
2:36 RICOTTA PUDDING: the creamy dessert to serve after dinner!
0 VIEWSFood Inspiration -
1:48 SAN SEBASTIAN CHEESECAKE: super creamy and irresistible!
0 VIEWSFood Inspiration -
1:23 OVEN-BAKED GRATIN ASPARAGUS: both in a classic version and with delicious pancetta!
7 VIEWSFood Inspiration -
1:46 ZUCCHINI AND ONION FRITTATA: a flavorful and easy-to-make version!
1 VIEWSFood Inspiration -
2:42 FUDGE CAKE: the recipe for the delicious chocolate cake!
12 VIEWSFood Inspiration -
1:59 RICOTTA MUFFINS: delicious for breakfast or as a snack!
10 VIEWSFood Inspiration -
1:14 CANDIED LEMON PEELS: A sweet, citrus-scented snack!
33 VIEWSFood Inspiration -
1:45 STRAWBERRY MUFFINS: super soft and fragrant!
74 VIEWSFood Inspiration -
2:05 PEA FLAN: Serve them to impress!
75 VIEWSFood Inspiration -
2:22 BLUEBERRY pound cake: fragrant and super soft!
83 VIEWSFood Inspiration -
1:15 BANANA TRUFFLES: classic and cocoa, they're irresistible!
1125 VIEWSFood Inspiration -
0:57 This ARTICHOKES AND BACON PASTA is truly mouth-watering!
121 VIEWSFood Inspiration -
1:03 How to make delicious ASPARAGUS FRITTERS: the step-by-step recipe!
4 VIEWSFood Inspiration -
1:46 SPINACH FRITTATA in a pan: how to make it nice and tall and fluffy!
231 VIEWSFood Inspiration















