Stew with tomato sauce and potatoes: a succulent dish that you will love
published on 14 December, 2018 at 10:10
Ingredients:
500g beef stew
1/2 bell pepper
1 tomato
1 onion
1 garlic clove
3 potatoes
Tomato sauce
salt
pepper
Cumin and coriander (optional)
Directions:
Brown the meat in a non-stick pan, then add the onion and garlic. Then add salt, pepper and other spices, tomatoes, pepper, tomato sauce and a little water. Cook for 30 minutes, then add the potatoes (previously boiled) and cook over medium heat for 5 minutes.
Video: https://www.youtube.com/watch?v=5ctRWpDxPtc&t=281s
500g beef stew
1/2 bell pepper
1 tomato
1 onion
1 garlic clove
3 potatoes
Tomato sauce
salt
pepper
Cumin and coriander (optional)
Directions:
Brown the meat in a non-stick pan, then add the onion and garlic. Then add salt, pepper and other spices, tomatoes, pepper, tomato sauce and a little water. Cook for 30 minutes, then add the potatoes (previously boiled) and cook over medium heat for 5 minutes.
Video: https://www.youtube.com/watch?v=5ctRWpDxPtc&t=281s
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