Potato gateau: the tasty meal to surprise everyone
published on 23 November, 2020 at 16:15
Ingredients:
3 kg potatoes
125 gr butter
5 eggs
1/2 glass of milk
170 gr cooked ham
165 gr mortadella
170 gr salami
100 gr parmesan
60 gr pecorino
150 gr smoked cheese
75 gr stringy cheese
200 gr mozzarella
Parsley
pepper
Breadcrumbs
Directions:
First, peel and boil the potatoes, then mash them.
Then add the butter, salt, pepper, Parmesan, pecorino and mix. Then add the parsley and eggs. Mix and add smoked cheese, cheese and salami.
Then assemble everything in a mold and add the mozzarella.
Cover with breadcrumbs and add a few pieces of butter. Bake at 356°F (175°-180°) for 40 minutes.
Credit: Mimmo Corcione
https://www.youtube.com/watch?v=B047_R0NIxk&ab_channel=mimmocorcione
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