Apple swivels: simple, easy and mouthwatering dessert
published on 17 September, 2020 at 16:46
Ingredients:
120 gr butter
100 gr sugar
2 eggs
salt
500 gr flour
2 apples + 2 tablespoons of sugar
Directions:
In a bowl, mix well sugar and butter. Then add eggs, a pinch of salt and flour. Form a uniform dough and let it rest for 20 minutes.
Meanwhile, cut the apples into cubes and mix them with the sugar.
Roll out the dough, add the apples and form the rolls.
Bake at 400°F (190°-200°) for 25 minutes.
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