Fluffy buns: how to make at home with just 4 ingredients!

published on 19 October, 2020 at 15:19

You only need flour, water, yeast and some sugar to make the best homemade buns ever!

INGREDIENTS

120g (1 cup) bread flour;

120ml (½ cup) warm water;

1 tsp sugar;

4g yeast;

240ml (1 cup) warm water;

320g (2 ½ cup) bread flour;

1 tsp salt.

METHOD

Make the starter by combining the first 4 ingredients together. Knead until smooth and set aside in a warm place for 30 minutes.
Combine the rest of the ingredients together and mix the starter with this dough. Knead until smooth.
Set the dough aside for 1 hour, then cut into portions, roll the dough into buns and let sit for 30 minutes more.
Slice the top of each bun, then bake at 220C/420F for 35 minutes.

-------------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 5.190 video • 0 photo

91.817.179 views

)