Baked meat and veggies mix: perfect for a tasty and quick lunch!
published on 30 September, 2020 at 15:01
Here's the perfect dinner idea for the whole family!
INGREDIENTS
INGREDIENTS
650g ground-meat
Salt
Pepper
7 cloves of garlic
Pepper bell
Parsley
1 tbsp tomato paste
Potatoes
Tomato
Sauce:
1 tbsp tomato paste
55ml (1/4 cup) oil
235ml (1 cup) of water
METHOD
- Chop parsley, pepper, garlic. Mix and add to the ground meat. Add salt and pepper and stir. Grease a baking sheet with tomato paste and put the ground meat. Flatten. Decorate with vegetables on top.
- Mix ingredients for the sauce and pour over meat on the baking sheet.
- Bake for 40 minutes at 180 ° C / 350 ° F.
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