Sweet tacos: a fresh and unique recipe that will be ready in just a few minutes!
published on 6 July, 2018 at 10:55
INGREDIENTS
2 eggs
salt
100g sugar
50ml vegetable oil
lemon zest
130g flour
1 tsp baking powder
2 tsp warm water
2 eggs
salt
100g sugar
50ml vegetable oil
lemon zest
130g flour
1 tsp baking powder
2 tsp warm water
custard cream, as needed
fruit
fruit
DIRECTIONS
1. Beat together the eggs, salt, and sugar. Add the oil, flour, water and baking powder.
2. Pour circles of batter onto a sheet of parchment paper and bake for 8 minutes at 180°C*.
3. Fold the circles into tacos and let them cool.
4. Fill with cream and fruit.
1. Beat together the eggs, salt, and sugar. Add the oil, flour, water and baking powder.
2. Pour circles of batter onto a sheet of parchment paper and bake for 8 minutes at 180°C*.
3. Fold the circles into tacos and let them cool.
4. Fill with cream and fruit.
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