Greek Sushi

published on 6 July, 2018 at 16:14
Ingredients:
For the Cake:
1 Cucumber
125g Cherry Tomatoes
100g Kalamata Olives
100g Feta Cheese
150g Hummus
Dill For Garnish
Lemon Wedges (Optional)
 
Instructions:
Chop your olives and cherry tomatoes into dice about 5-7mm in size.
Crumble your Feta Cheese into a small crumb.
Take your cucumber and using a vegetable peeler create long ribbons of cucumber.
Place two ribbons of cucumber on top of each other.
Spread a thin layer of hummus on top of the cucumber.
Add chopped olives, tomatoes and feta to the cucumber and then roll to form a ‘cucumber roll’.
Garnish with a sprig of dill and a squeeze of optional lemon juice.
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